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Cheeni Kum review

Buddhadev owns and runs London’s finest Indian restaurant… He’s cussedly intolerant when his chefs goof up, and he is – more than anything – a creature of habit. (It’s been 22 years since he took a day off, and he always goes home for dinner, even though his mother – a marvellously batty Zohra Sehgal – is a terrible cook.) Everyone around seems mildly terrified of Buddhadev – and then in walks Nina, who not only has the gumption to send back his zafrani pulao (she orders it at the restaurant and declares it’s too sweet), she makes the dish the way it should be made and has it delivered to him.

B.Rangan is all praise for Cheeni Kum, but pans the weekend’s other big release, Shootout at Lokhandwala.

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