DesiPundit

Krish Ashok has a proposal for the owners of the restaurant chain Hotel Saravana Bhavan - implement Web 2.0 menu cards and dishes!  I myself am far less ambitious - I would be satisfied if all they did was reduce the noise level and waiting time in their restaurants, and improved their service levels.

So how do you build Menu 2.0? Simple, touch screen monitors embedded in the tables. Saves paper, and that gives you Greenie points (short for Green brownie points, which sounds ridiculous)

When I wish to explore the masala dosa in more detail, I’d love to see what other items go well with it.

And it’ll be nice if I could find out what other customers eventually ordered after looking at this item.