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Modern Indian Cooking – a review

Ever wanted to make Wonton Chat or Cardamom Brownies? Are you the kind who buys cookbooks?  Then Indira thinks “Modern Indian Cooking” by Hari Nayak and Vikas Khanna is just right for you.  She loves the recipes and the food photography in the book and recommends it highly.

Some of the recipes have a series of small photographs that show the ingredients and the process of cooking the food. The recipe instructions are also laid out in a clear and concise manner without overcrowding the page. All and all, Modern Indian Cooking is a pleasant cookbook to have in the kitchen..

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